Brick Hotel & Restaurant, Newtown, PA

Reservations to dine.  Call 215.860.8313

Starts Sunday March 26th 2017

10:30am to 2:30pm

Brick’s Sunday Brunch Buffet menu

Caesar Salad with house made caesar dressing

Roasted Beet with feta cheese | raspberry vinaigrette  drizzle

Caprese Salad  fresh mozzarella  | roma tomato | fresh basil | Balsamic drizzle

Fresh Cut Seasonal  Fruit

Shrimp Shooters cocktail sauce

Nova Smoked Salmon Display Beefsteak Tomatoes | Red Onions  | Capers

Fresh Bagels Cream Cheese

 

Chef’s Carving Station

Prime Rib of Beef  | Caramelized Onions | Creamy Horseradish Sauce & Au Jus

 

Hearty Hot Items

Freshly prepared to order Belgium Waffles with Strawberry Syrup

Freshly prepared to order Omelets               Freshly prepared to order Eggs Benedict  

Apple Wood Bacon

Breakfast Sausage 

Irish Cream infused French Toast  | banana foster

Oven Roasted Parsley Potatoes

Grilled Chicken | honey dijon glaze

Broccoli Cheddar Quiche

Dessert Corner

NY style Cheesecake               Strawberries & Blueberries with crepes

Triple Chocolate Cake 

 

Herbal Teas $4.00               Mimosas $ 6.50     Brick’s Bloody Mary $9.00

 

Adults–$25.95.00   Children – $17.95 ages 3-10

Parties of 20 and more $24.95 –  Children – $15.95 

 

Brunch Seating starts at 10:00am and last seating is at 3:00pm               

Adults $39.95  Children $17.95 (ages 3years to 10 years)

 

EASTER BRUNCH

Starters

Classic Caesar Salad

Balsamic Roasted Beets with Crumbled Goat Cheese & Arugula  

Antipasto Display                                                                        Fresh Cut Fruit Display

grilled portabella, roasted peppers, fresh  mozzarella                  Shrimp Shooters

Assorted Breads

Hot Entrees

Belgian Waffles with Strawberry/Blueberry sauce

Eggs Benedict to order                      Omelets to order

Pan Scrambled Eggs

Classic French Toast with Banana Foster

Roasted Red Bliss Potatoes with Parsely

Carving Station

Spiral Cut  Ham with a Pineapple Honey Glaze

Prime Rib Carving Station

Roasted Chicken Breast                                                Pan Seared Tilapia  

Button Mushrooms in a herb cream reduction          Light Lemon Caper Sauce

Roasted Little Carrots,  Turnips,  Asparagus, Brussel Sprouts

Crispy top Mac N Cheese

Desserts

Miniature Assorted pastries                       Chocolate Dipped Cream Puffs

                    Chocolate Chip Banana Bread Pudding                               

Grandma’s Carrot  Cake                       House made Sugar Cookies

Freshly Brewed Coffee, Tea included

 

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WE ARE OPEN WEDNESDAY March 8, 2017  FOR LUNCH AND DINNER

HAPPY HOUR 5:00pm-7:00pm
Wednesday – Friday

HAPPY HOUR 5pm-7pm
Wednesday – Friday

The Brick is a beautiful Restaurant, Bar, Pub  and a 15 room inn that was originally built in 1763. It has maintained its ambiance that sets one back in time to the Victorian era.  The main dining areas are encircled with a glass enclosed porch that is a very desirable & romantic seating as it wraps around and overlooks historic Newtown and the Brick garden.  Here diners can sit and enjoy the outdoor view.  Very charming.

The Brick’s dinner menu is expansive with seasonal items such as sherry infused wild mushroom soup, fall salad with heirloom apple & goat cheese, roasted beet with organic baby kale salad, amazing crab cakes, really good scallops, crispy salmon, best filet mignon, hearty NY strip steak.

Recently renovated with a trendy entrance area, The Brick has many features from the seventeen hundreds still intact, the first-floor staircase has a magnificent appearance that has mesmerized thousands of locals & visitors alike since the 18th century.

We want to share that we hosted more than 500 parties in 2015/2016 and would love to host yours. Call our event coordinator, 215.860.8313

 Patricia  will help plan your party taking all your expectations into account and making it into a

“unforgettable” experience for you.

 

Sunday Brunch Ala Carte

 

 March 12, 2017

11am to 3:00pm

   Starters

Classic Caesar Salad $8 Roasted Beet & Baby Kale Salad $10

Heirloom Apple Arugula Salad $10

Strawberry, Blueberry Arugula Salad $10

Mushroom Soup $9 French Onion Soup $9

Entreés

Classic Eggs Benedict $13

Crabcake Eggs Benedict $18

Smoked Salmon Eggs Benedict $18

Three Egg Brick Omelet with spinach, tomatoes, onions $12

Belgian Waffles with Berries $13

Traditional Chicken Pot Pie $12

Broccoli, Red Pepper & Cheddar Quiche $12

Classic Rueben $12

Chipotle Honey Chicken, petite ceasar salad $12

Dessert

NY Style Cheesecake  8

Chocolate Lava Cake with Ice Cream  8

Vanilla Ice Cream with Strawberries/Blueberries  7

1 East Washington Avenue, Newtown Pa 18940 215.860.8313

events@brickhotel.com www.brickhotel.co